Wednesday is the day we pick up the weekly CSA veggie bag. I’m always excited because there’s always something unexpected. It’s like a little contest
Category: Food
China Poblano by Jose Andres: The Safest Bet in Vegas!
I was in Las Vegas this week for a trade show, accompanied by my colleague and fellow-foodie, Fred Cain. On Wednesday Fred had the job of
Dressed Up Watermelon!
Trump Resort, Las Vegas Watermelon cubes with a pool of balsamic vinegar and a tiny cube of feta cheese on a bed of fresh thyme
Ahi Tuna Flatbread – Quick and Upscale
Just because it’s a busy weeknight doesn’t mean we can’t eat well! In little more time than a frozen pizza takes, you can be eating
White Beets!
Fresh in this week’s CSA bag are these white beets. I’m just about to post a recipe on regular red ones. I’ll keep you posted
Polish Food 101 – Galumpki
Polish Galumpki Although spelled with an “L”, my family always pronounced it “ga-wump-key”. It is Polish comfort food, hearty in the winter and durable in
Spaghetti Squash and the Lazy Man’s Lasagna
This week, fresh from the CSA was a large beautiful spaghetti squash. I wanted to do something creative with it besides the usual, cook, scrape
Celery Root and Lentils, Really!
As members of a CSA (Community Supported Agriculture), we get a bag of seasonal, local vegetables every Wednesday. This time of year in Virginia, that
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