By now it was just after dark. Having finished our snack in the Cambodian Flower Market, we walked to a small shop and took up
What made Vietnam special for me — sidewalks, street food, coffee, wandering, motorbikes, daytrips, local guides, making mistakes, and traveling with an adventurous friend. This is
When we left Cheo Leo, we took a little detour before leaving district 3. Our guides, Nana and Huy from Street Food Man took us
Hanoi is filled with custom tailors. It’s something I had always wanted to do; and, if not now then when? I stopped in a nice
From the Banh Xeo, remaining in District 3, our Saigon food tour took us to the oldest coffee shop in Saigon. Nearly 80 years ago
The sign promised we could recreate an authentic Lao meal back home…and they delivered!